Sashimi
Publisher: Unknown Publisher
GenreGeneral
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About This Book
An overview of sashimi, from the origin of the food to how it is prepared and enjoyed today. Clear text and vibrant photos grab and hold readers' interest, and QR Codes in each chapter link to book-specific videos, activities, and more. Features include a table of contents, fun facts, Making Connections questions, a glossary, an infographic, and an index.
ISBN: 9781644944486
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Experience the hidden layers of 'Sashimi'. Scan the book cover with the Appilog mobile app to see behind-the-scenes videos, author reviews, and interactive digital stories.
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